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QUICK SALSA SPINACH DIP
Submitted by StaffRating:Click to Print Recipe
Prep Time: 10 minsCook Time: 15 mins

Ingredients:
1 jar (16 oz) Trigger's Garden salsa
2 cups shredded Monterey Jack cheese
1-8 oz. package Philadelphia cream cheese, cut into cubes
1 package frozen chopped spinach, thawed and well drained
1 cup chopped pitted ripe olives


Directions:
Mix salsa, Monterey Jack cheese, cream cheese, spinach and olives. Heat through, stirring. Serve with tortilla chips or fresh veggies Makes approx. 5 cups Omlets and Eggs Add any flavor of Trigger's salsa for a nice surprise!



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